Round Coconut Wood Scoop
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- 100% NATURAL - No artificial materials used
- ECO-FRIENDLY - Made from coconut timber offcuts
- UNIQUE - A coconut wood scoop for spices and powder
- TIMELESS LOOK - A classic piece of cutlery for your kitchen set
- Width: 1.6” (4 cm)
- Length: 4.5" (11.5 cm)
- Height: 0.3" (0.8 cm)
- Made from 100% natural coconut timber
- Handcrafted by artisans in Vietnam
- Safe to use with food
- Easy to wash and clean
- No synthetic adhesives or coating involved
Spruce up your pantry with the Round Coconut Wood Scoop! It’s small enough to fit most pantry jars and containers, so you won’t have to struggle whenever you need scoopfuls of your favorites spices. This utensil is also great for scooping sugar, protein powder, ground coffee, tea powder, starch, and other granulated goods.
Made with coconut timber, the Round Coconut Wood Scoop makes an eco-friendly addition to your kitchen. It’s handcrafted without any chemicals involved, so you can have peace of mind that it’s 100% food-safe. What’s more, it boasts of a natural coconut wood grain color, giving your pantry a warm, earthy vibe that plastic and metal utensils cannot achieve.
Each Round Coconut Wood Scoop has unique lines and patterns formed by nature, making it as aesthetically pleasing as much as it’s useful. And because coconut is an abundantly growing tree, you can purchase confidently knowing that you’re doing the Earth no harm and that you’re supporting rural artisans in the process.
With its 11.5-centimeter length and 4-centimeter width (widest point), the Round Coconut Wood Scoop can be used for many things. Make meal preps more satisfying with this scoop starting today!
Store in a cool, dry place. Keep it away from direct sunlight.
Not dishwasher-friendly. Hand-wash with soapy lukewarm water. Do not soak for long periods.
Do not use in the dishwasher, microwave, refrigerator, or oven.
Coat with coconut oil or other food-safe oil once it becomes dry or dull.
How It’s Made
1. Reclaim offcuts of coconut timber
To make our wooden utensils, we collect discarded offcuts of coconut timber from factories. Then, we send the wood to our team of artisans who’ll transform them into beautiful, food-safe utensils.
2. Cut the wood into the shape of utensils
Our artisans draw the profiles of spoons, forks, and knives on the offcuts. Then, they use a saw to cut the wood down to the drawn shapes of the utensils.
3. Carve the details
Next, they use carving knives to hollow out the bowls of the wooden spoons, carve the prongs of the forks, and sharpen the edges of the knives. They then carve the utensils' handles, making them smooth and comfortable to hold.
4. Smooth out the shapes and surfaces
After carving the utensils, they smooth out and sand the edges and surfaces. Finally, the utensils are thoroughly cleaned and coated with all-natural coconut oil.