Hybrid Coconut Utensil Set
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- 100% NATURAL - No artificial materials used
- UNIQUE - Rich, dark bowl and tines with wood grain handles
- ECO-FRIENDLY - Bowl & tines made from coconut shell, handle made from coconut timber
- 2-IN-1 - Includes a coconut shell spoon & a coconut shell fork with coconut wood handles
- Width: 1.4” (3.5cm)
- Length: 6.7" (17 cm)
- Includes a spoon and a fork
- Made from 100% natural materials
- Handcrafted by artisans in Vietnam
- Safe to use with food
- Easy to wash and clean
- No synthetic adhesives or coating involved
Healthy breakfast, filling lunch, hearty dinner—no matter what meal you’re having, you’ll surely find the Hybrid Coconut Utensil Set to be your best all-natural companion!
This utensil set includes a spoon and a fork, both of which are handcrafted from sustainable, natural materials. The spoon’s bowl and the fork’s tines are crafted from reclaimed coconut shells. Then, artisans connect these to the utensils’ coconut wood handles with the use of compressed coconut fiber.
Without a doubt, these coconut shell/wood utensils are great for eco-kitchens and the perfect cutlery to pair with coconut bowls and other eco-friendly tableware. Plus, they won’t scratch your dishes and bowls like how metal utensils do.
Scoop up nice cream or a smoothie bowl with the Hybrid Coconut Spoon or dig into your Buddha bowl with the Hybrid Coconut Spoon. With the Hybrid Coconut Utensil Set, you can enjoy any meals with an added natural island vibe!
Store in a cool, dry place. Keep it away from direct sunlight.
Not dishwasher-friendly. Hand-wash with soapy lukewarm water. Do not soak for long periods.
Do not use in the dishwasher, microwave, refrigerator, or oven.
Coat with coconut oil or other food-safe oil once it becomes dry or dull.
How It’s Made
1. Reclaim offcuts of coconut timber
To make our wooden utensils, we collect discarded offcuts of coconut timber from factories. Then, we send the wood to our team of artisans who’ll transform them into beautiful, food-safe utensils.
2. Cut the wood into the shape of utensils
Our artisans draw the profiles of spoons, forks, and knives on the offcuts. Then, they use a saw to cut the wood down to the drawn shapes of the utensils.
3. Carve the details
Next, they use carving knives to hollow out the bowls of the wooden spoons, carve the prongs of the forks, and sharpen the edges of the knives. They then carve the utensils' handles, making them smooth and comfortable to hold.
4. Smooth out the shapes and surfaces
After carving the utensils, they smooth out and sand the edges and surfaces. Finally, the utensils are thoroughly cleaned and coated with all-natural coconut oil.